This problem of fake eggs is not new in China, it has been happening for years. You do not need chicken to produce eggs in China; They only need artificial chemicals such as sodium carboic acid, water, gelatin, baifan, sodium benzoate, lactones, carboxymethyl cellulose, calcium carbide, lysine, food colors, calcium chloride, paraffin wax and cleaning powder. This was a business in the Chinese market. Yes, this is a fact. These fake eggs have been sold in the Chinese market for many years and are made from chemicals and food additives. It is therefore important for consumers to identify and distinguish these adulterated eggs as genuine.